
Beef and Beetroot Casserole
A hearty winter soup which goes a long way thanks to Andy Pearman’s Extra Large Beetroot! Ingredients 1 Extra Large Beetroot, peeled and cubed 1 Celeriac, peeled and cubed 3 Leeks, sliced 2 Onions, peeled and chopped 2 Tablespoons Farringtons Mellow Yellow Rapeseed Oil 4 Potatoes, peeled and cut into large chunks 500g Waterloo Cottage […]