Meet Helen from Helen Buff Handmade Chocolates

Meet Helen (on the right in the picture above), our wonderful new handmade chocolate producer, showcasing her Easter offerings at Louisa’s Place recently. Helen’s passion for making chocolate followed a lovely girly afternoon one Christmas, making chocolate snowmen and handbags under the supervision of her very patient chocolate master neighbour! She decided to take the […]

Meet Emily from BAKED by emily davis

Have any of you had the chance to try some of the delights produced by Emily Davis? She is the face behind BAKED and is pictured above with our Marketing Manager, Helen. Emily joined us on the edible16 shop in November last year. We are so glad that she did! Her bakes are just sublime! […]

Introducing our new producer, Sue from Barkby Bakehouse

After many years in the Construction Industry, I changed direction to turn my fascination for bread-baking into a business. I took some training courses at the School of Artisan Foods and set up a small bakery in an outhouse at home, allowing me to produce enough bread to supply Farmers’ Markets, local businesses and people […]

Brynne Vineyard

Meet Mark & Julia Bennett, owners of Brynne Vineyard, a 10 acre vineyard (2 acres under vine) planted in 2008 in the Northamptonshire countryside on a south facing slope overlooking Pitsford Reservoir. They acquired the vineyard in 2015 and re-branded the site to Brynne Vineyard in memory of Julia’s parents Brian and Lynne. Armed with plenty of […]

Springfield Kitchen

Kevin & Lisa Lea from Springfield Kitchen provide us with a range of jam, chutney and mustard. They have spent most of their working life in hospitality, Kevin as a chef and Lisa as a manager. They moved to Rugby in 2004 and as novice gardeners, took on an unloved plot, “Springfield”. “Since moving to “Springfield” […]

Sandra’s Jams

Sandra’ s Jams are all made from fruit grown on Whetstone Pastures farm, a mixed 600 acre farm in South Leicestershire. What is not grown on the farm Sandra sources locally (with the exception of Seville Oranges!) Sandra’s Jams are made in small batches in her farmhouse kitchen with no artificial additives. They are made using sugar […]

Incredible Bakery Company

When City of London workers, James and Valeria became parents to Leon, now four years old, the discovery that their young son had multiple food allergies meant they had to find food that was not only gluten free but also dairy free, egg free and soya free. The market was lacking products which excluded these […]

The Clipston Egg Company

Very free range eggs Annie Essen is the proud owner of 400 very free range hens who live at Gravel Pit Farm. The Clipston Egg Company is part of the farm where the hens can roam freely around a large enclosure during the day and are only shut away at night to keep them safe […]

FarrinHeight Foods

FarrinHeight Foods was started as hobby born out of our enjoyment of vegetarian cooking and to fill the hole in the vegetarian restaurant market in the Harborough district.   It began life as The Greenhouse Vegetarian Restaurant back in February 2007 and, for 6 years, in our spare time, we hosted regular veggie & vegan […]

Nenette Chocolates

Nenette Chocolates: hand made in South Kilworth, Leicestershire   My passion for eating chocolates developed into one for making them.  I trained with Slattery’s in Manchester and honed my skills with Callebaut and the award-winning Swiss chocolatier, Carlo Melchior, in Devon.  I have now been making chocolates in Leicestershire for ten years. I use only […]

Fleurfields Vineyard

Fleurfields Vineyard is an award winning vineyard established in 2000. The Mercian Vineyards annual competition has seen Fleur fields awarded silver and bronze medals in each of the last four years and a gold medal in 2012. The vineyard is a small boutique vineyard opposite Pitsford Reservoir and tended by husband and wife team Bill […]

Market Harborough Brewery

Market Harborough Brewery started brewing in November 2015. The business was set up by Simon Shepley and Ivan Sheldrake to supply the town and surrounding area first and foremost with great tasting, high quality and hand made beers using the best ingredients. Our core range features both traditional and more modern styles to suit all […]